Sunday, April 22, 2012

The top five street snacks you must try in Cairo

I think the best snacks aren’t in stores and restaurants – they’re in the streets. Street food is very delicious and very cheap.

1- grilled sweet potato: it has a beautiful taste and the way it is made even better? A man pushes the wooden cart, and on the top of it there is an old oven. They put the sweet potato inside and leave it to be done slowly.

2- termes or lupins: it’s very easy to get by the Nile river, especially in summer time. It’s one of my favorite snacks. It’s better than popcorn, especially with salt and lemon flavor.



3- grilled corn: street venders use a small fire to grill the corn on. It has a beautiful smell and the taste is even better.

4- hummus el-sham drink: it is a spicy drink, made of chickpeas. On winter nights young lovers walk by the Nile river and drink it. The recipe is in my book, Fast and Easy Egyptian Recipes.

5- sunflower and watermelon seeds: the seeds are dried, then salted then put it in special type of oven to be hard on the outside and soft and tasty on the inside. Peel the outside and eat the inside.

Wednesday, April 11, 2012

Shish Taook

Shish Taook
I think it’s a perfect dish. It’s very easy to make, and it tastes delicious.

Serves 2 people

Ingredients:
1- four chicken breasts
2- one cup of yogurt
3- four or five tablespoons of soy sauce
4- three quarters of a cup of orange juice
5- salt
6- black pepper
7- chili powder
Spices to taste
8- one onion
9- colored pepper


Preparations:
1- Bring a deep bowl and mix the first 7 ingredients together.
2- Keep it in fridge for 2 hours at least.
3- Cut the chicken to small pieces.
4- Cut the pepper and onion to small equal pieces.
5- Put a piece of pepper, onion and chicken on a skewer and repeat it until you finish it all.
6- Grill it.
And Be El-hana we El-shafa

Sunday, April 8, 2012